Everything Set A

Cutlets served with Original Brown Katsu Sauce & Tartar Sauce

Fried Shrimp & Fish and Pork$26.95
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    Delivery

    We ship to all 50 states, Washington DC.
    All orders are shipped with a UPS tracking number.
    Always free shipping for orders over US $200.
    During sale periods and promotions the delivery time may be longer than normal.

    Return

    Elessi will accept exchanges and returns of unworn and unwashed garments within 30 days of the date of purchase (14 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase.

    Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed.
    Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.

    Help

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    Email: contact@mydomain.com
    Phone: +1 (23) 456 789

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Description

The ultimate combination:

“A seafood and meat lover’s paradise with our Everything Set.”

  • The perfect combination of land and sea will satisfy your imagination.

Can’t decide what to try? Get a taste of it all with our Everything Set! This ultimate feast features a perfect assortment of your favorites: tender pork katsu or juicy chicken katsu, flaky fried fish, and succulent fried shrimp—all served together on one generous plate.

Paired with our signature Original Brown Katsu Sauce for a rich, savory touch and creamy Tartar Sauce to enhance the seafood flavors, this set offers an unbeatable variety that’s perfect for sharing or indulging solo.

ALL

Together

Donkatsu

Donkatsu is a Japanese food that consists of a breaded, deep-fried pork cutlet. Pork loin (ロース rōsu) or fillet (ヒレ hire) are typically used for this dish. The word Ton (豚) comes from “pork” and Katsu (カツ) is an abbreviation of Katsuretu (カツレツ) derived from the English word “cutlet”.

Donkatsu is breaded with panko (パン粉), a Japanese style breadcrumb made from white bread without crusts. Our crisp and crunchy breadcumbs are larger than other Japanese panko and give it a light and airy texture. Since it absorbs less oil than panko, it turns crispy after being fried.

What makes our katsu so different?

We make our own breadcrumbs: Freshly made breadcrumb with secret recipe does not absorb oil, which result in super crispy & never soggy Katsu.

We make our own sauce : Secret Brown Katsu sauce is prepared after 6 hours of boiling with 19 fresh ingredients. Most of other sauces are prepared in house as well so we know what we serve.

We don’t freeze our meat : Use of fresh ingredients is the first step of delicious food. Our pork loin & chicken breast is delivered fresh from our supplier and prepared everyday to serve you fresh.

How to Enjoy DB Katsu

  • Choose your protein: Pork Loin, Chicken Breast, Fish ( Haddock) and Shrimp
    – Our katsu menu is served with refreshing side dishes like corn or sliced cabbages or steamed rice
  • Sauce it up: Experiment with a variety of sauces, from classic katsu sauce to curry or carbonara sauce.
  • Pair it right with your spicy level: Complement your katsu with spicy level from no spicy to very spicy.
  • Easy at home: Quickly reheat your katsu in the oven or air fryer for a convenient and delicious meal. Make sure to pack up the left over for your late-night snack or tomorrow lunch.

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